We had the pleasure on working a project with Emily Scott at St Tudy Inn. Her food is delicious and with an already recognisable brand and style in place, our task was to create some menus to reflect the seasons. These ones we created for Spring. Emma illustrated fresh vegetables in a two colour palette of green and grey which we used for the back. The different sections were broken up with other drawings to communicate the hand made attention to detail you will find at the inn.

Children's menu for Emily Scott at St Tudy Inn by Pickle Design

Spring menu design for Emily Scott at Study Inn by Pickle Design

The Spring menu and breakfast menu were double sided A4 and the children’s menu we reversed the colours and created these at A5. A lovely project to work on, just the kind of thing Emma loves to illustrate!


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